I first fell in love with Cyprus when I lived there in the 1990’s. The sunshine, the warmth of the people and the delicious food all made for an intoxicating mix for me and I knew I would return some day.
When I fell for this beautiful lady from Cyprus in Cambridge years later she took me to meet the family back home, and I was welcomed into the heart of the family with barbeques and mezes in the Cyprus sunshine. It brought back happy memories. I remembered the distinctive taste of the olive oil and how much better it was than the stuff I bought from the supermarkets.
Then I discovered the olive farmer is part of the family and we could buy the olive oil directly from him (that’s Bambos – you can see pictures of Bambos in the slideshow above). Between us we decided the world needs to know about our smooth and creamy Cyprus olive oil.
We hope you enjoy it as much as we do.
Rob & Pam